Lemon Herb BBQ Sauce
This Lemon Herb BBQ Sauce Recipe includes some nice herbs you don't see often in any barbecue sauce. Thyme and Marjoram add a wonderful herby flavor. This recipe does depart some from the typical BBQ sauces but if you are looking for great lemon based sauces to barbecue and marinade with, I didn't want to leave this one out.
Goes Great with Chicken! 
Ingredients:
- 1/2 cup vegetable oil
- 1/4 cup lemon juice
- 1 teaspoon minced onion
- 1 teaspoon salt
- 1/4 teaspoon dried thyme
- 1/8 teaspoon dried marjoram
- 2 cloves garlic, minced
- 8 skinless, boneless chicken breast halves
Directions:
- Preheat grill for high heat.
- In a blender or food processor, blend the oil, lemon juice, onion, salt, thyme, marjoram, and garlic until thick and smooth.
- Coat the grill grate with aluminum foil. Poke holes in the foil and spray with cooking spray. Arrange chicken on grate, and cook 15 minutes, turning once and brushing constantly with the sauce, until juices run clear.
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