Ultimate BBQ Sauce Recipes!

Ingredients:

• 1 onion minced
• 1 tbl oil
• 1 jar apricot-pineapple preserves (18 oz)
• 1/4 cup pineapple juice
• 1 can tomato sauce - (15 oz)
• 1/2 cup cider vinegar plus
• 2  tbl cider vinegar
• 1 garlic clove minced
• 1/2 tsp  Worcestershire sauce
• Salt to taste

Directions:
Fry onion in oil over medium-high heat until golden, 3 to 5 minutes. Add preserves, pineapple juice, tomato sauce, vinegar, garlic and Worcestershire and bring to boil. Simmer until thick and flavors have melded, 1 hour. Add salt to taste.

Serve with pork chops or ribs.

This recipe yields 3 cups.

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