Memphis style BBQ sauce recipe
Memphis barbecue sauce has its own distinctive flavor, as well. Though the specific ingredients will vary from cook to cook, Memphis sauce is usually made with tomatoes, vinegar, and any countless combination of spices. It is generally thin, tangy, and somewhat sweet. Memphis sauce is poured over pulled pork or served along side of dry ribs. Memphis style seems to be a thiner and not as sweet version of Kasas City style sauces.
Memphis style BBQ sauce recipe:
Ingredients:
4 tablespoons of butter
1/4 cup of chopped onion
1 cup of tomato sauce
1 cup of vinegar
1/4 cup of Worcestershire sauce
1 tablespoon of brown sugar
1 teaspoon of salt
1/2 teaspoon of black pepper
1/8 teaspoon of cayenne pepper
A dash of Tabasco sauce
Directions:
Saute the onion in butter until golden brown, then add the remaining ingredients. Heat the mixture for fifteen minutes until it thickens in texture. So there you go, give it a try. If all else fails well you can always buy a good jar of gourmet barbecue sauce.
Add this page to your favorite Social Bookmarking websites
